Mizu Asian Bistro + Bar
Finely tuned flavors and fresh, local ingredients for an authentic Pan-Asian menu
Temaki (hand rolls) (6)
California Temaki
Crab, avocado, cucumber, sesame seeds
Maguro Temaki
Yellowfin tuna
Tai Temaki
Red snapper
Hamachi Temaki
Yellowtail
Sake Temaki
Salmon
Unagi Temaki
Bbq eel + avocado topped with seasame seeds + bbq eel sauce
Ramen (6)
Shoyu Ramen
ramen noodles in chicken broth topped with chicken, bok choy, soft egg, scallion and nori
Miso Ramen
Ramen Noodles, miso paste, char sui pork, sliced chicken, bok choy, fried garlic, sesame oil. chili paste
Karaage Chicken Ramen
ramen noodles in chicken broth topped with fried chicken, bok choy, soft egg, scallion, and nori
Spicy Shoyu Ramen
ramen noodles in a spicy chicken broth topped with char sui pork, bok choy, soft egg, green onion, bamboo, togarashi powder
Miso Veggie Ramen
ramen noodles in a miso vegetable broth with fried tofu, bok choy, bamboo shoots, mushrooms, fried garlic and soft egg
Seafood Ramen
ramen noodles in flavourful broth, shrimp dumplings, calamari, soft egg, mushrooms, carrot, fried garlic and chili oil
For The Table (1)
Wok Fried Chinese-style Broccoli
broccoli, peppers, onions in a szechuan sauce topped with roasted peanuts
